Being brought into the world in Georgia myself, I have a pleasant spot to eat Southern food since it’s so delightful, but since it’s so nostalgic for me.This is genuinely the most astonishing, delectable, serious, and simplest peach pie recipe you can find!With just 4 fixings, you can’t go wrong!The top is fragrant and firm, and within is hot and sticky!Serve with vanilla frozen yogurt for stunningly better happiness! It’s ideal to eat it while it’s hot!I guarantee you will like it!
Ingredients:
° 6-8 fresh peaches, peeled and sliced
° 1 stick melted unsalted butter
° 1 cup flour
° 1 cup sugar
° 1 cup brown sugar
° 1 tablespoon baking powder
° ⅛ teaspoon salt
° 1 cup milk
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PREPARATION:
1
preheated stove 375 degrees Fahrenheit.
2
Empty ghee into the focal point of a 9″ x 13″ baking container; don’t place spread in the skillet.
3 In a different bowl, combine as one flour, 1 cup sugar, salt and yeast.Slowly pour milk and vanilla concentrate and mix until everything is combined.Pour the blend on the spread, however don’t mix it.ù
4
Put earthy colored sugar, peaches and lemon juice in a pot and intensity it over high heat.Continue to mix until the sugar is totally dissolved and the peaches are depleted.
5
Shower on the peaches. try not to move.
6
Prepare for 40-45 minutes or until the outer layer of the shoemaker is brilliant.
7
Warm serve
Enjoy !