Ingredients:
- 1kg chicken mince
- 2litres chicken stock
- 3 cans of creamed corn
- 2 cans of corn kernels
- A few sticks of celery
- 2 carrots
- 2 tablespoons of soy sauce
- 1-2 teaspoons of minced garlic
- 1-2 teaspoons of minced ginger
- 2 teaspoons of seasame oil
- Salt and pepper
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PREPARATION:
I cooked the mince in a frying pan first and declumped it then threw everything in except for the 2 minute noodles. Cover and cooked on low for 6 hours. Noodles went in during the last hour.
Can’t wait to give a try to it. So, if you guys like the recipe then share this with your family and friends. Stay with us to find more delicious recipes. Thanks.
Enjoy !